RACEMIZED MILK. “D-aspartic acid…increased in direct proportion to the number of treatments (acidophilus milk: 2.05%; low fat milk powder: 2.15%; kefir: 2.44%; evaporated milk: 2.49%; yoghurt: 3.12%; milk-based baby formula: 4.95%).”
https://lnkd.in/epgx4-P
linkedin post 2022-06-29 05:12:48
Nigel Fleming
September 21, 2022