IMMUNE SYSTEMS. “Plants use pattern-recognition receptors to recognize conserved microbial signatures. This recognition triggers an immune response. The first plant receptors of conserved microbial signatures were identified in rice (XA21, 1995) and in Arabidopsis thaliana (FLS2, 2000). Plants also carry immune receptors that recognize highly variable pathogen effectors. These include the NBS-LRR class of proteins.”
https://lnkd.in/ddcGYEn
linkedin post 2022-06-29 05:12:48
Nigel Fleming
September 21, 2022