DIFFERENCES. “A different group of researchers could not detect plant microRNAs after feeding in mice and studies in humans did not lead to detectable amounts of microRNAs in the plasma after consumption of fruits and broccoli sprouts. In contrast, Lukasik and Zielenkiewicz identified plant-derived microRNAs in exosomes of human and porcine breast milk and, by using a bioinformatics approach, predicted their potential human target mRNAs.”
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