FSIS TESTING NUMBERS. “The same year, a total of 4,771 samples were tested for antibiotics across 22 slaughter classes. Of these 22 classes, only 3 were tested 300 or more times for antibiotics. These included samples of mature chicken (319), beef cows (309) and sows (300). For the most part, samples from each class fell in the mid 200s, with the exception of ducks, geese, goats, different types of veal and rabbits, all of which were tested less than 100 times.”
http://lnkd.in/dAEzM7D
linkedin post 2022-06-29 05:12:48
Nigel Fleming
September 21, 2022