linkedin post 2014-10-22 05:17:04

NOT A LEVEL PLAYING FIELD. “The UK imports about 30% of its meat … a large amount is from countries including Brazil, Argentina and Australia, where lower production costs make meat cheaper. In some non-EU countries, hormonal growth promoters are used in beef … But in Europe, these promoters were banned in the 1980s over food safety concerns.”

http://lnkd.in/da3_GE8

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