US FACTORY FOOD OMNIPRESENT. “When you take into account the fact that factory farms raise 99.9 percent of chickens for meat, 97 percent of laying hens, 99 percent of turkeys, 95 percent of pigs, and 78 percent of cattle currently sold in the United States, it’s shocking how much time we waste debating each other, rather than trying to actually change the system.””
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