CALORY RESTRICTION. “Studies dating back a century have reported the healthspan and lifespan benefits of diets restricted in caloric content yet sufficient in macro- and micro-nutrients. These diets of “undernutrition without malnutrition” have been documented to have the ability to slow the progression of aging in multiple organ systems and in multiple species.”
https://lnkd.in/efX_jTG
linkedin post 2022-06-29 05:12:48
Nigel Fleming
September 21, 2022