DROP IN GOODIES. “The data we have, which look at how plants would respond to the kind of CO2 concentrations we may see in our lifetimes, show these important minerals drop by 8 percent, on average. The same conditions have been shown to drive down the protein content of C3 crops, in some cases significantly, with wheat and rice dropping 6 percent and 8 percent, respectively.”
https://lnkd.in/eq-SAGC
linkedin post 2022-06-29 05:12:48
Nigel Fleming
September 21, 2022